About this job
Kasundi Indian Restaurant is currently seeking a dedicated and experienced Cook to join our busy kitchen team in the Bardwell Park and Rockdale area. This is a fantastic full-time opportunity offering an attractive annual salary between AU$80,000 and AU$85,000. We are looking for a culinary professional with a strong background in commercial cookery who can consistently deliver exceptional food quality and maintain rigorous safety standards, even during high-pressure service hours.
As part of our kitchen team, you will play a vital role in the daily operations of our restaurant. Your core responsibilities will include:
- Managing and coordinating daily kitchen preparation, mise en place, and workflow during peak service periods
- Preparing and cooking authentic Indian dishes to order, ensuring consistent flavor, presentation, and quality
- Adhering strictly to food safety, hygiene, and sanitation regulations across all food handling areas
- Working collaboratively with kitchen staff and front-of-house team members to ensure smooth service operations
- Assisting with inventory management, stock rotation, and minimizing food waste where possible
The ideal candidate will possess proven experience working as a cook within a commercial kitchen environment, preferably with a focus on Indian cuisine. You should be comfortable working in a fast-paced setting, able to multitask under pressure, and possess a strong commitment to culinary excellence. Flexibility to work standard restaurant shifts, including evenings and weekends, is expected for this full-time role.
If you are an enthusiastic cook looking to advance your career with a well-established local restaurant, we invite you to apply today. Please submit your application with details of your relevant experience to be considered for this position at Kasundi Indian Restaurant.
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