About this job
Marriott International, Inc is currently seeking a dedicated and skilled culinary professional for a full-time Chef Tournant – Fine Dining position located in the Tahoe City and Truckee area of Placer County, California. This is an exciting opportunity to join a premier hospitality team and contribute to exceptional dining experiences in a stunning mountain resort setting.
In this role, you will work across various sections of the professional kitchen, supporting high-end culinary operations, maintaining rigorous food safety and sanitation standards, and assisting the kitchen leadership team as needed. Because this is a fine dining environment, attention to detail, precision in food preparation, and a strong passion for the culinary arts are essential for success.
Key details of the position include:
- Job Category: Food and Beverage & Culinary
- Employment Type: Full-Time
- Schedule: Day shift, evening shift, with open availability preferred
- Compensation: $118,237 per year (equivalent to $32.47 per hour)
- Work Location: 13031 Ritz Carlton Highlands Ct, Truckee, California
Associates at this property benefit from unique professional development opportunities, including access to engaging online training through a partnership with the Rouxbe Cooking School. This initiative is designed to support ongoing skill enhancement and career growth within the culinary field.
We invite qualified candidates with a background in professional kitchens and a commitment to culinary excellence to apply for this full-time opportunity. Bring your expertise, collaborative spirit, and dedication to guest satisfaction to our fine dining team.
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