Cook

· Ensure food is prepared and cooked to a consistently high standard. · Seasoning food during cooking. · Ensure all food is produced within budget requirements. · Ensure hygiene standards are maintained at a sufficiently high level and an approved food safety plan is implemented. · Storing food in temperature controlled facilities. · Monitor and maintain all kitchen equipment in correct operating order. · Handle all customer complaints and patron care as required in a courteous, friendly manner…

• Company: Pacow Australia
• Location: Western Australia, Australia
• Salary: A,423 – A,423 / year
• Job Category: Hospitality & Catering Jobs
• Job Tags: Full-time, Western Australia