Bar Supervisor
Accor · Adelaide CBD, Adelaide
About this job
Accor is currently seeking a dedicated and passionate Bar Supervisor to join the team on a part-time basis at Garçon Bleu, our exquisite French restaurant nestled on Level 9 of Sofitel Adelaide in the heart of the Adelaide CBD. Garçon Bleu is a celebration of culinary artistry and elegant design, where we believe great wine and captivating conversation elate the experience. Our Chef works closely with local providores, wine producers, foragers, farmers, and fishermen to ensure a regionally inspired and seasonally influenced approach to hospitality.
As a Bar Supervisor, you will play a key role in delivering exceptional beverage service and supporting the front-of-house team. Be ready to elevate your skills and ability as you help manage daily bar operations, maintain high standards of guest service, and contribute to a vibrant atmosphere. This is a wonderful opportunity to grow your career within a world-renowned hospitality brand.
Key responsibilities for this role typically include:
- Supervising daily bar operations and ensuring efficient service delivery
- Preparing and serving a wide range of beverages in accordance with venue standards
- Assisting with inventory management, stock control, and ordering
- Guiding, mentoring, and supporting front-of-house team members during shifts
- Maintaining cleanliness, safety, and hygiene standards within the bar area
- Engaging with guests to provide personalized recommendations and ensure a memorable dining experience
Join our Garçon Bleu service team, and you can surpass your professional goals in a sophisticated and dynamic environment. We look forward to welcoming a detail-oriented professional who shares our commitment to excellence in food and beverage service. Apply today to become a valued part of the Sofitel Adelaide and Accor family.
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